Signature Loaf Pan in Riviera 9"

The Signature Loaf Pan in Riviera is crafted from enameled cast iron, designed for baking breads, pound cakes, meatloaf, brownies, and more. Its generous depth and straight sides make it ideal for portioning slices or preparing casseroles and lasagna. The black satin enamel interior provides excellent heat distribution, develops a natural patina over time, and creates a virtually nonstick surface without the need for seasoning.

Product Details

Enameled cast iron construction. Black satin enamel interior ensures even heat distribution and virtually nonstick performance. Ideal for breads, pound cakes, meatloaf, brownies, casseroles, and lasagna. Straight sides for easy portioning. Durable exterior enamel resists chipping and staining.

Care Instructions

Hand-wash only. Dry thoroughly after washing. Avoid abrasive cleaners and metal utensils to protect enamel finish.

Size & Fit

Shipping Details

Please allow 5–7 days for standard shipping.

Return Policy

This item is available for return within 15 days of receipt.